Nutrition Facts
Serving Size 1/2 Cookie
Servings Per Container 24
Total Carbohydrate
31.0 g
10.000%
Dietary Fiber
5.0 g
20.000%
Other Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Protein Blend (Vital Wheat Gluten, Pea Protein, Rice Protein), Cane Sugar, Palm Margarine (Palm Oil, Palm Fractions, Water, Salt, Emulsifiers (Sunflower Lecithin, Distilled Monoglycerides), Natural Flavor, Citric Acid, Mixed Tocopherol [Antioxidants], Vitamin A, Beta Carotene (Color]), Pumpkin, Invert Sugar, Vegetable Glycerine , Chicory Root Fiber, Oligofructose, Molasses, Natural Flavor, Baking Soda, Sunflower Lecithin [Emulsifier], Sea Salt, Cultured Dextrose, Cinnamon, Xanthan Gum, Guar Gum.